By mixing three types of ginger from Nigeria, Cochin and the Ivory Coast, an award-winning ginger beer was created that has been praised by restaurateurs and critics alike. It is not too sweet on the palate and is characterized by a distinctive and long-lasting ginger note. This makes it perfect for a Dark & Stormy or Moscow Mule. But it is also very refreshing as a soft drink. The Fever-Tree Ginger Beer impresses with its distinctive and fresh ginger taste. It's refreshingly hot and has a pure taste without being too sweet. As the liquid rushes through the roof of the mouth, the note of ginger fills the whole mouth, leaving a warmth in the back of the throat. Translated by Google Translated by Google