Hand macerated and seven times distilled gin with intense notes of juniper, black currant, cardamom, coriander, angelica and orange peel. A powerful orange aroma and flavor. Unique, beautiful, original and modern design. The dark glass protects the precious distillate from light. Its original design, historic Victorian font combine a reference to the original and modern luxury form of today. The color of 24 karat gold on the bottle is completed this work of art. Albert Michler Gin botanicals are hand selected to limit any impurities, and ensure that only the highest quality ingredients are used. Albert Michler Gin is distilled using fifteen of secret herbs and spices, including rare ingredients and botanical sourced from of the old recipe to create the gin’s distinctive flavour profile. These include the mountain plant with a flavour similar to blackcurrant, and the Silesian Wormwood introducing a sharp floral note. Locally sourced spring water, fresh apples, there are also orange peel, citrus fruits and various vegetables like cucumber used for the maceration and other select ingredients enhance the purity and smoothness of the gin’s finish. Tasting Notes: The gin’s distinct nose first yields a subtle juniper aroma with an undertone of mountain pine and other herbaceous notes. The taste is complex but strikingly smooth; encompassing floral, fruity and spicy flavours, which can be enjoyed both straight and in a cocktail. Albert Michler Gin is a handcrafted Distilled Gin of 44% alcoholic volume, made with carefully selected ingredients to capture the essence of Silesian mountains. Inspired by the pioneering spirit of Albert Michler in 19th century. Albert Michler Gin is created for individuals who like to discover new flavours, bartenders who like to be adventurous with innovative ingredients, and for demanding bon vivants who seek to expand their horizons. Distillation takes place in Germany, a unique method in the seven stages under the supervision of the best of the best distiller Mr. Frank Braun.