Latvia

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London Dry Gin

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Hedonya Gin - Original

Hedonya Gin

Dieser London Dry Gin überzeugt mit einer harmonischen Komposition aus markanten Wacholdernoten, warmen Holznuancen und einem Hauch von Vanille. Subtile Akzente von Meersalz und Minze verleihen dem Aroma zusätzliche Frische und Eleganz, während der dominante Geschmack von frischer Minze das Profil lebendig abrundet.

Fruchtige Untertöne sowie feine Noten von Sichuan-Pfeffer und Malvenblüten sorgen für eine außergewöhnliche Tiefe und Komplexität. Insgesamt 17 sorgfältig ausgewählte Botanicals schaffen ein vielschichtiges Geschmackserlebnis, das diesen Gin zur idealen Basis für anspruchsvolle Cocktails macht.

Hedonya Gin - Zesty Berry

Hedonya London Dry Gin - Umami

Zero Alcohol Gin

Hedonya Alcohol Free Botanical Spirit - Zesty Berry

In cold and windy Latvian autumn of 2017 one of the first distilled gins in Latvia was born. What separates these gin from others is the intensity of flavor, which is achieved by triple distillation process and special herb mix of 10 different herbs, including Latvian staple herbs - camomile and linden flowers. Smooth 44% strength gives these gin extra kick for true gin connoisseurs.

Distilled Gin

Nord Wolf Gin

Nord Wolf

1000 miles north from Berlin, between blooming marshes of Lithuania and stony Estonian islands, lays the crown jewel of Eastern Baltic coast – Rīga, the capital of Latvia. This city has always bred all kinds of rebels: it was the cradle of Reformation, hub of revolutionaries and homestead of anarchists. Its history has inspired unique and rebellious drinks as well.

Botanicals: Rosemary, Juniper, Camomile and Linden blossoms

Cross Keys Gin Natural Botanicals

Cross Keys Gin

Dry Gin

Dry As A Nun (Classic)

Distillers Republic: Craft Beer And Cocktailbar

Light, sunny and cheery London dry gin with pronounced Latvian quince and citrus notes.
 
Made from four selected ingredients.
Juniper – the most characteristic ingredient of gin, a symbol of eternal life and an elixir of health.
Quince – an invigorating and mood-enhancing aroma ripening in sun and warmth.
Orange peel – a light and pleasant aroma of warm joy and seductive lightness.
Lemon peel – gives the drink a sunny note of evergreen joviality.
 
ŌBDO four is produced using biological grain alcohol with added Lielbata spring water after distillation.

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