ginferno


Chihuahuan Desert Gin Recipes

8.3
1 Reviews
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Chihuahuan Desert Gin
+ Pear Juice + Fever-Tree Elderflower Tonic Water + Lemon


Our gin is made from a corn-based neutral spirit, which is ten times distilled. Once at our distillery, we add marfa-water to bring the spirit down to our desired proof level. Botanicals: juniper, coriander, angelica root, lemon, lime with an accent of grapefruit. Perfect Serve: 1.5oz gin, .25oz prickly pear syrup, .5oz lemon, top with fever tree elderflower, garnish with lemon wheel (Desert G&T)

Product Details

EU Classification:  
LONDON DRY GIN
Commonly Used:  Compound Gin

Country of Origin: United States of America

Company: Marfa Spirit Co

Distiller: Marfa Spirit Co

Alcohol Percentage: 45%



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