ginferno




The rhubarb gin is distilled with rhubarb residues from Bornholmske Mosteri's production of their wonderful, tasty rhubarb juice. In the manufacture of rhubarb juice, they use more than 50 tons of fresh rhubarb annually. Note that the essential oils from the rhubarb may well make the gin a little cloudy when the bottle has cooled. Translated by Google

Product Details

EU Classification:  
DISTILLED GIN
Commonly Used:  New Western Gin

Country of Origin: Denmark

Company: Wild Distillery Bornholm

Distiller: Wild Distillery Bornholm

Alcohol Percentage: 40.0%



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