ARGINTUM SLOE GIN 27% | 500ml 

The fruity version of Argintum.  

The result of a classic London Dry Gin paired with wild sloes. A complex ruby-red liqueur with almond notes and nuances of redcurrant and cherry.  

Sloe berries have a high proportion of bitter substances, which they lose to a large extent after the first frost. The collected fruit macerates in the gin for several weeks. Sloe gin is slightly sweetened by adding sugar. Which actually makes it a liqueur.  

Argintum Sloe Gin is dry, sweet and has a slightly bitter flavour.  

Sloe gin can be drunk in many different ways, but we recommend drinking it pure and unadulterated. Sloe gin also plays a key role in a whole range of cocktails, such as the Sloe Gin Fizz. 

Perfect Serve: Argintum Sloe Gin + Fever Tree Mediterranean Tonic + lime 

Argintum Sloe Gin + Fever Tree lemon Tonic + lime 

Argintum Sloe Gin + Prosecco + Rasberry syrup + soda Argintum Sloe Gin sour/fizz