ginferno




A Premium gin, triple distilled, with extra neutral alcohol from sugar cane from tropical plantations. A harmonious combination of botanicals. Signature gin made with the purest water from the Ecuadorian Andes and eleven spices from four continents, weighed by hand, following Gustavo Crespo's master recipe. Botanicals: Orange, lemon and angelica from the United States, cardamom from Guatemala, cinnamon and dill from India, licorice from Uzbekistan, cassia from Indonesia, orris from Morocco and coriander from Egypt. Translated by Google

Product Details

EU Classification:  
LONDON DRY GIN
Commonly Used:  N/A

Country of Origin: Spain

Company: Casalbor

Distiller: Casalbor

Alcohol Percentage: 45.0%



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