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MANDARINA Dry Gin Barrel Aged Recipes

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With the MANDARINA Dry Gin Barrel Aged, which matured in chestnut barrels, the MANDARINA Dry Gin family is expanded and impressively shows how balanced a barrel-aged gin is. A potpourri of citrus fruits, tart-spicy fruit sweetness paired with a balanced mix of juniper, herbs and subtle wood tones convinces in absolute perfection. To be enjoyed neat or as a gin and tonic de luxe. Tasting Notes Aroma: Subtle wood tones that evaporate immediately, zests of tangerines, freshly peeled oranges, fruity sweetness, spicy notes, very subtle mix of juniper and herbal aromas Taste: Tart-spicy fruit sweetness, tangerine peel with slight bitter notes, followed by aromas of English orange marmalade, balanced mix of juniper, herbs and tones of wood Finish: Tart-fruity, tangerine peel, dry, balanced bittersweet Botanicals: Tangerine, Juniper, Orange, Lime, Thyme, Ginger, Grapefruit, Blood Orange, Lemongrass, Lemon Balm, Licorice Root

Product Details

EU Classification:  
DISTILLED GIN
Commonly Used:  Reserve Gin / Barrel Aged Gin

Country of Origin: Germany

Company: Brennerei Henrich

Distiller: Brennerei Henrich

Alcohol Percentage: 42.0%



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