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Ballor Dry Gin 


Distinguished by the bitter notes of juniper, enriched by natural botanicals, as per the old House of Ballor recipe, Emilie’s Gin seduces by the fresh and lively taste imparted by the citrus notes of pink grapefruit, sweet orange from Sicily, Calabrian bergamot and the balsamic notes of Piedmont mint and cardamom, together with the Mediterranean herb notes of thyme and basil.

Perfect Serve: Ballor Dry Gin + Mediterranean or Indian Tonic Water + citrus zest

Product Details

EU Classification:  
Commonly Used:  Dry Gin

Country of Origin: Italy

Company: Distillerie Bonollo Umberto spa

Distiller: Distillerie Bonollo Umberto spa

Alcohol Percentage: 40%

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Ballor Dry Gin Recipes

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Ballor Dry Gin +

Fever-Tree Mediterranean Tonic Water +

Lemon Zest

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