Netherlands

Dutch Courage dry gin is distilled from Nine botanicals: juniper berries and iris root from Italy, coriander from Morocco, angelica, sweet oranges and fresh whole lemons from Spain, liquorice root from India, cardamom and whole vanilla beans from Madagascar.

The gin is distilled using a unique distillation method with separate distillation of each botanical so producing a fresh, complex and layered flavour from a total of 14 distillations.

Tasting notes:
The nose is clean with fresh citrus and earthy juniper notes and a beguiling hint of spice and vanilla. The balance of Zuidam Dry Gin makes it perfect for a refreshing Gin and Tonic or a perfect Dry Martini. 

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Dry Gin

Dutch Courage Dry Gin

Zuidam Distillers BV

Dutch Courage Aged Dry Gin is made according to the exact same recipe as our normal Dutch Courage Dry Gin using fresh citrus fruit and small batch distillations.

The difference is that this dry gin is aged in new 200liter American oak casks. This adds a layer of beguiling vanilla and spice to the still fresh and fruity gin. The result of this is absolutely stunning.

Tasting notes:
The nose is soft and mellow. It is balanced fresh citrus and juniper notes and slightly sweet, soft and gentle vanilla and spices. The flavour is completely dry and fresh with a wonderful softness.

The gentle softness and complex freshness will make the perfect Dry Martini or a stunning Gin and Tonic. 

Reserve Gin / Barrel Aged Gin

Dutch Courage Aged Gin 88

The base spirit is distilled in a potstill then redistilled with 10 botanicals: juniper berries and elderflower, iris root from Italy, coriander from Morocco, angelica, sweet oranges and fresh whole lemons from Spain, liquorice root from India and whole vanilla beans from Madagascar. The distillates are blended and diluted to drinking strength and then aged in new American oak barrels for a short period. This aging in wood is done to create an authentic flavour profile. Bottles were pretty rare and expensive in the 18th century so it is most likely that Old Tom gin was shipped, stored and served from a barrel and as such must have had some wood influence in the character.

Tasting notes:
The nose is spicy and complex with cardamom and juniper softened by vanilla notes. The flavour is ever so slightly sweet with earthy juniper and vanilla and wood spices.

Old Tom Gin

Dutch Courage Old Tom's Gin

Dutch Courage Cherry Gin ist ein Small Batch der in Zuidam Brennerei, mit einem köstlich fruchtigen Profil, in dem das Beste aus Kirschen und Wacholder zusammenkommen. Ein herrlich fruchtiger Gin.

Der Dutch Courage Cherry Gin ist in der Nase frisch und fruchtig, der fruchtige Geschmack ist voll und elegant. Kirschen und Wacholderbeeren werden mit der Frische von Zitrusfrüchten ausgeglichen.

New Western Gin

Dutch Courage Cherry Gin

Zuidam Dutch Courage Apfel Gin ist ein Small Batch, bei dem der Zuidam Dutch Courage mit frischen Äpfel angefüllt wird. Es erwarten Sie ein frischer Gin, beim dem Apfel und Wacholder sowohl im Geruch als auch im Geschmack dominieren.

Dutch Courage Apple Gin

This fruity and pleasantly light bodied genever is distilled from the three grain mash.

The Mash is made up of equal parts Rye, Corn and Malted Barley. After three distillations the resulting spirit is partially redistilled with juniper, Licorice and aniseed. This results in an unaged, fruity and fresh genever.

Tasting notes:
Nose: Fruity with pleasant aromas of juniper, vanilla and some hints of malt and bread.
Flavour: Fruity, juniper and pleasantly light on the palate.

Genever

Zuidam Jonga Graan Genever

This genever is fruity and delicate because of the extra distillation of the new make.
 
The grain spirit is distilled from equal parts corn, rye and malted barley. The corn brings a rich sweetness, the rye spiciness and the malted barley provides the backbone. The resulting very fruity new spirit is four times distilled in a small pot still. Then, it is partially distilled with selected botanicals, juniper, Licorice and aniseed. Finally, the spirit and the botanical distillate are blended and reduced to 45% abv before ageing in small oak barrels.
 
Tasting notes:
Nose: Rich with vanilla, toffee and oak.
Flavour: Rich and sweet with notes of oak, toffee and honey.

Zuidam Korenwijn 5 Jaar

This genever combines the specific qualities of three different grain types.

The grain spirit is distilled from equal parts corn, rye and malted barley. The corn brings a rich sweetness, the rye spiciness and the malted barley provides the backbone. The new spirit is triple distilled in a small pot still. Then, it is partially distilled a fourth time with selected botanicals, juniper, Licorice and aniseed. Finally, the spirit and the botanical distillate are blended and reduced to 45% abv before ageing in small oak barrels.

Tasting notes:
Nose: Rich with vanilla, toffee and oak.
Flavour: Rich and sweet with notes of oak, toffee and honey.

Zuidam Oude Genever 5 Jaar

This genever combines specific qualities of three different grain types.

The grain spirit is distilled from equal parts corn, rye and malted barley. The corn brings a rich sweetness, the rye spiciness and the malted barley provides the backbone. The new spirit is triple distilled in a small pot still. Then it is partially distilled a fourth time with selected botanicals, juniper, Licorice and aniseed. Finally, the spirit and the botanical distillate are blended and reduced to 45% abv before ageing in small oak barrels.

Tasting notes:
Nose: Juniper, vanilla, toffee and oak.
Flavour: Oaky vanilla, toffee and fudge.

Zuidam Oude Genever 3 Jaar

This genever combines specific qualities of three different grain types.

The grain spirit is distilled from equal parts corn, rye and malted barley. The corn brings a rich sweetness, the rye spiciness and the malted barley provides the backbone. The new spirit is triple distilled in a small pot still. Then it is partially distilled a fourth time with selected botanicals, juniper, Licorice and aniseed. Finally, the spirit and the botanical distillate are blended and reduced to 45% abv before ageing in small oak barrels.

Tasting notes:
Nose: Delicate aromas of juniper combined with gentle vanilla and oak. 
Flavour: Fruity and rich with notes of toffee and fudge.

Zuidam Oude Genever 1 Jaar

This very special genever combines the spiciness of the RYE grain mixed with fresh flavors of the juniper, licorice and aniseed.

The rye spirit is then triple distilled in a small pot still from a 100% Rye grain mash. The new rye spirit is aged in new American oak barrels for a minimum of five years. After that period of time, the botanicals are added before reduction to a drinking strength.

Pot still distilled from: 100% Rye, 50% Malted Rye, 50% Unmalted Rye
Botanicals: Juniper, Licorice, Aniseed.
Age: No Age Statement as botanicals are added right before bottling.
Cask type: 200 litre Virgin/New American Oak.
Alcohol content: 35%
Labelling: All bottles are hand labelled with a ribbon and a gold wax seal.

Tasting notes:
Nose: Rye spice with vanilla, toffee, cinnamon and some anise.
Flavour: Rich notes of oak, toffee and fudge with some Licorice.

Zuidam Rogge Genever

At the moment there is no information available.

We are already in contact with the producer in order to be able to present you details and pictures shortly.

Zuidam Genever Gin

Zuidam Dry Gin

This genever is fruity and delicate because of the extra distillation of the new make.

The grain spirit is distilled from equal parts corn, rye and malted barley. The corn brings a rich sweetness, the rye spiciness and the malted barley provides the backbone. The resulting very fruity new spirit is four times distilled in a small pot still. Then, it is partially distilled with selected botanicals, juniper, Licorice and aniseed. Finally, the spirit and the botanical distillate are blended and reduced to 45% abv before ageing in small oak barrels.

Tasting notes:
Nose: Fruity juniper with sweet toffee, vanilla and oak. 
Flavour: Sweet toffee and fudge with fruits.

Zuidam Korenwijn 3 Jaar

This genever is fruity and delicate because of the extra distillation of the new make.

The grain spirit is distilled from equal parts corn, rye and malted barley. The corn brings a rich sweetness, the rye spiciness and the malted barley provides the backbone. The resulting very fruity new spirit is four times distilled in a small pot still. Then, it is partially distilled with selected botanicals, juniper, Licorice and aniseed. Finally, the spirit and the botanical distillate are blended and reduced to 45% abv before ageing in small oak barrels.

Tasting notes:
Nose: Fruity with pleasant aromas of juniper combined with gentle vanilla and oak.
Flavour: Sweet toffee and fudge with fruits.

Zuidam Korenwijn 1 Jaar

Double Dutch Indian Tonic Water

Lemon

Schweppes Indian Tonic Water

Thomas Henry Tonic Water

ConSpiriti Concentrated Classic Mixer

Fever-Tree Mediterranean Tonic Water

Lemon dried

Seventeen Contemporay Mixers - 1724 Tonic Water

Orange Dried

Fever-Tree Premium Indian Tonic Water

Fentimans Connoisseurs Tonic Water

Lixir Classic Indian Tonic Water

Bobby's is a unique blend of Indonesian spice and traditional botanicals. Spicy and fragrant on the nose, a fresh burst of lemon grass and herbs at first sip and with a slight hum of pepper.
Traditional Indonesian botanicals and spices give Bobby's Schiedam Dry Gin its unique flavor profile. Bobby's Schiedam Dry Gin only uses organic ingredients to create its characteristic scent and taste.
Botanicals such as juniper, fennel and rose hips make Bobby's a ‘Schiedam Dry Gin’ and create the balance between east and west.

Distilled Gin

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New Western Dry Gin

Bobby's Schiedam Dry Gin

Bobby's Gin Company 

Herman Jansen Beverages Nederland BV

Der Black Tomato Gin kommt aus einem kleinen Fischerdorf namens Bruinisse. Der Gin wird aus schwarzen Tomaten hergestellt und ist zu 100% vegetarisch. Das Wasser, das für die Herstellung verwendet wird, stammt aus dem größten Nationalpark in Hollands Oosterschelde. Die verwendeten Tomaten stammen aus Italien bzw. Sizilien. Sie werden von Hand gepflückt und zerdrückt bevor sie mazeriert werden. Beim Black Tomato wird der Wacholder bewusst in den Hintergrund gedrängt und die Tomate hervorzuheben. 

Black Tomato Gin

Black Tomato Spirit

Sh*t Gin is a super fresh Dry Gin, 100% spectacular &amp; sustainable, made from wasted bread. 

It has a very bright taste of soft nutty and baked bread aromas with a juniper core and a touch of bergamot and floral over the top. Dried spice and orange peel on the finish. Persistent freshness on the tongue. 

Each bottle of Sh*t Gin contains more than 1 kg of good old bread of high quality from overproduction. 
 
Perfect Serve: 
Sh*t Gin 4,5cl + Elderflower Syrup 2,5cl + Homemade Basil Syrup 1cl + Lime Juice 2,5cl + 5 Basil Leaves = Sh*t N°1 &nbsp;

Sh*t Gin

The Good Shit Company

P. Melchers Distilleries B.V.

Based on the very same recipe as the Authentic Gin 1689, in historic times they would mix this spirit with bruised strawberries and raspberries, hence, creating the worlds first pink gin or cocktail.
Reduced in alcoholic strength to 38.5%, this first Dutch Pink Gin has a red fruity nose and blends well with the spiciness of the original gin.&nbsp;
A 100% sugar-free pink gin, which is fantastic to drink during the summertime and amazing to use in cocktails.

1689 Dutch Pink Gin

Amsterdam Craft Gin Company 

The Amsterdam gin brand Gin 1689 is based on the 350-year-old gin recipe dating back from the time that William of Orange the Third, made gin popular with the British population and the gin craze started.&nbsp;
Gin 1689 is the oldest gin in the world!&nbsp;
Since the launch we booked many successes with the highlight of winning Gold at the Gin Masters in London in the premium category.
 
With a strong juniper and nutty nose, this gin is well balanced with fruity notes (dried quince and pippin), citrusy sharpness and zestyness (Dried orange and lemon peel) and a warm Mixture of spices (Nutmeg, aniseeds and cloves). A strong wellrounded gin, smooth as can be.

London Dry Gin

1689 Authentic Dutch Dry Gin

Inspired by Michelin star chefs who use Bourbon vanilla in their kitchen to create culinary magic, the makers of Sir Edmond Gin gave this fantastic ingredient the main stage in their gin. Sir Edmond Gin originated from a simple idea: to create a gin that stands out and is truly different. Unique, versatile and full of character. This great Gin has been awarded several times with various medals and can be found in the high-end restaurants and cocktail bars.

Sir Edmond Gin

Sir Edmond B.V.

Only three botanicals are known: peach, raspberry and rose. These three ingredients are clearly to taste in the gin. Otherwise, relatively little is known about the manufacturing process.

NOLET’S Silver Gin features a unique combination of botanicals never before used in gin that was created for a new generation of gin drinkers. The floral and fruit-forward gin is bottled at 47.6% Alc./Vol. (95.2 Proof).

NOLET'S Silver Gin

Nolet Spirits U.S.A.

Based on the original and centuries old Dutch dry gin recipe, HANAMI gin is infused with the true essence of distinctive cherry blossom and herbs. These botanicals are brought together in our own closely guarded recipe but rest assured all are carefully selected and tested for utmost purity and quality.

Fresh nose with a light creaminess, then pine and pepper.
Gentle green floral aromas. Soft. A bit hot on the palate with a thick texture. spiky green characters and zesty citrus finish.

Hanami Dry Gin

CATZ® Dry Gin wird in Schiedam in einer der ältesten Branntweinbrennereien der Niederlande destilliert. 
Der Alkoholgehalt beträgt 48,2 %, und alle Kräuter (u.a. Wacholder, Kardamom, Koriander, Cayennepfeffer und Engelwurz) werden einzeln destilliert. Die Beigabe der verfeinerten Bergamotte-Frucht sorgt zusätzlich für den ausgesprochen frischen Geschmack. 

GESCHMACKSBESCHREIBUNG
Der Duft ist kräftig, würzig und fruchtig, mit Akzenten von Wacholder und Angelikawurzel (Engelwurz). Herrliche Aromen mit einer fruchtigen Note von Bergamotte. Breit und vollmundig im Geschmack, mit einem Anflug von Zimt, endend in einem frischen Abgang, in dem der Zitrusgeschmack vorherrscht.

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