Norway

This gin owes its subtle dry palate to the handpicked raspberries from Kimerud farm. Between the months of July to August Master distiller Ståle Johnsen his wife Barbara, and their two daughters collect the rich, ripe berries.
 
The color in this Pink Gin is 100% natural from the raspberry.
 
This Pink Gin contains no less than 23 botanicals. A touch of sourced sugar is added to give the spirit a mild sweet balance.
 
The gin gets 100% of its pink colour from the farm grown raspberries.

Distilled Gin

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New Western Gin

KIMERUD Collector's Pink Gin

Kimerud AS

Explores a careful selection of mediterranean and scandinavian herbs , most of which are picked in kimerud farm`s herbal garden.
Some of the specially selected herbs that make up the main flavors of this gin are.
Absinthium, Timian, Oregano, Basilikum and five mint species. Award winning master distiller Ståle H Johnsen choses 28 botanicals in total, which together gives botanisk gin a complete herbal flavor.
 
Usage: You can enjoy this gin alone in the glass, or with Tonic Water G.T and as a new approach to cocktails.

KIMERUD Botanisk Gin

KIMERUD Wild Grade Gin is an award-winning gin (Gold Medal SFWSC 2017). It is well balanced owing to the careful blending of 22 fine botanicals, the most unique of which is Golden Root.
 
During the Viking age (800-1050), this herb was considered a delicacy, with magical properties. It continues to grow wild in the North of Norway where the master distiller handpicks the cliff-grown herb. The Arctic sea gives our gin its flavor and contributes to a raw taste &amp; aroma.
 
The cold climate in Norway adds to the quality of KIMERUD Gin as it delays the growth of the herbs bringing a richness that is paramount to the final taste.

KIMERUD Wild Grade Gin

KIMERUD Gin is a highly awarded gin (double gold medal CWSC 2017) It is well balanced owing to the careful blending of 22 fine botanicals, the most unique of which is Golden Root.
 
During the Viking age (800-1050), this herb was considered a delicacy, with magical properties. It continues to grow wild in the North of Norway where our master distiller handpicks the cliff-grown herb. The Arctic sea gives this gin its flavor and contributes to a raw taste &amp; aroma.
 
The cold climate in Norway adds to the quality of KIMERUD Gin as it delays the growth of the herbs, bringing a richness that is paramount to the final taste.

London Dry Gin

KIMERUD Gin

KIMERUD Navy Strength Gin is the most powerful of the internationally awarded Kimerud Gin family. Master Distiller Ståle Håvaldsen Johnsen distills a careful balance of 22 fine botanicals with pure mountain water, to create a full-bodied pallet and aroma. The cold Norwegian climate adds to the quality of KIMERUD Gin as it delays the growth of the herbs bringing a richness that is paramount to the final taste.
 
The most unique of Kimerud Navy Strength’s botanicals is Golden Root. During the Viking age (800-1050), this herb was considered a delicacy, with magical properties. It continues to grow wild in the North of Norway where our master distiller handpicks the flower &amp; root along the seaside and on his farm (Kimerud farm 1785). The Arctic Sea gives our gin its flavor and contributes to a raw taste and smell.
This new member of the multi awarded family operated Kimerud distillery is a tribute to Jørgen Kristian Has Nilsen, grandfather of our master distiller.
Once a dockyard owner, ship builder, and repairman in even the harshest Norwegian weather. Kimerud Navy Strength Gin toasts him and the many who work tough conditions to provide for their people.

Navy Strength Gin

KIMERUD Navy Strength Gin

Building on the award winning KIMERUD Gin process, we introduce a double cask KIMERUD Hillside Aged Gin at 42% alc/vol. The spirit is aged in sherry and fine French oak barrels for a total of 6 months, all of which have contained HÅVALDSEN Aquavit.
 
KIMERUD Hillside Aged Gin takes the best flavors and aromas from: the original KIMERUD Gin spirit, notes of HÅVALDSEN Aquavit, sweetness from the sherry casks, and hints of the delicate brown sugar and vanilla from the French oak.

Reserve Gin / Barrel Aged Gin

KIMERUD Hillside Aged Gin

Vermouth white (extra dry)

Thomas Henry Tonic Water

Campari

Orange Zest

Bareksten represents the very essence of Norway in both taste and character – dark, wild, breath-taking and dramatic. Clean flavors, inspired by ancient craft traditions, are the soul of Bareksten’s botanical wonders. Bareksten Spirits is built on the philosophy and creativity of Stig Bareksten, the Master Distiller at OSS Craft Distillery.
 
Due to long hours of daylight and warm days and cold nights, Norway enjoys what may be, the best conditions in the world for growing herbs and berries. In fact, 18 of the 26 botanicals used in Bareksten can be found growing around the Distillery. The base product of potatoes is locally sourced as every effort is made to ensure that Norwegian-grown produce is used.&nbsp;
 
The gin is distilled in small batches which gives a very potent product with a sublime, fruity expression. Bareksten Gin is perfect with tonic water and, for sure, makes a perfect classic, Dry Martini. Bareksten Gin has a traditional base line but you will find hints of wild blueberries, lingonberries, rhubarb, elderflower, mint and an additional 20 different ingredients.
 
Nose: Pure aromas, floral and fruity with a subtle hint of juniper and citrus.&nbsp;
 
Taste: Fresh and clear taste of juniper, fruits and spices.&nbsp;
 
Body: Soft, pleasant and seductive, quite unique.&nbsp;

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Bareksten Botanical Gin

OSS Craft Distillery AS

Ein Gin aus Norwegen, der im Rest von Europa bereits viele Freunde gefunden hat.&nbsp;
Dieser Gin, der nur in überschaubaren Mengen produziert wird, besticht mit einer fruchtig-beerigen Note. Der obligatorische Wacholder flankiert hier nur, genauso wie die Zitrusfrüchte, die nur zurückhaltend eingesetzt werden.&nbsp;

HARAHORN Small Batch Gin

Det Norske Brenneri AS

En nordisk gin med tydelig preg av einebær og sitrus. Innslag av blomster og nordiske bær. Elegant kompleksitet. 

Dry Gin

Skagerrak Gin

Arcus AS

BIVROST Arctic Gin is the Northernmost Gin in the World, handcrafted under the glow of the Northern Lights, at the foot of the majestic Lyngen Alps.

Melting water from glaciers is purified and combined with locally harvested botanicals to ensure a -unique product of Arctic Norway.
This is is a silky gin with fine flavour and elegant balance. Delicate aromas and flavours of arctic berries, roots, spices and juniper combine with a clean, medium body and a medium-length citrus and spicy finish.

BIVROST Arctic Gin

Aurora Spirit Distillery

Single juniper distilled base redistilled with a variety of classically botanicals. We’ve made a gin with typically notes from traditional gins without the short and high tempered mouthfeel. A smooth gin made for gin lovers.
 
Notes:
Double distilled gin with heavy notes of juniper. Traditionally London Dry gin with a full body and mellow mouthfeel. Tastes of juniper, citrus and sweet spices.

Bareksten Double Gin

Notes of juniper and citrus. Full bodied gin with a sweet and creamy texture. Taste of juniper, citrus and berries. Savory and a pleasant, sweet flavor.&nbsp;
 
The Old Tom Gin goes perfectly with dry tonics and sweet fruit garnish.&nbsp;
As for cocktails, the best way to use it is in classics from the 18th century. Original recipes.

Old Tom Gin

Bareksten Old Tom Gin

Die Heide, eine schöne und robuste Pflanze, die in den Bergen wächst und jeden Herbst die Natur färbt, ist die Inspiration für diesen norwegischen Gin. 33 Kräuter, Gewürze und Blumen werden verwendet, um den ultimativen Geschmack von wilder und reiner Natur zu kreieren, darunter Heidekraut, Hufeisen, Holunderblüten, Birkenblätter, Rosenwurz, Brunnenkresse und vieles mehr. 

Botanicals: Wacholderbeeren, Koriander, Heidelbeeren, Brunnenkresse, Heidekraut, Holunderblüten und 27 weitere Gewürze, Kräuter und Beeren.

Tasting Notes:
Geruch: Kühles Aroma, geprägt von Wacholder, Kräutern, Blumen und Zitrusfrüchten.
Geschmack: Trockener Gin mit gutem Körper und einem Hauch von Wacholder, Zitrusfrüchten, Anis und Kräutern.

Lyng Norwegian Botanical Gin

We produce only300 liters at a time – to retain total control ofquality. We use berries and herbs from the wilds of Norway – among the world's most flavorsome. 
After distilling our classic Harahorn Gin, extracts of premium raspberries and the juice of freshly squeezed lemons are added. All the juice and flavour of both berries and lemon is preserved and is an important part of the flavour. Think of these two ingredients as part of the mixer and reduce the amount of, for example, tonic by about 15 - 20% compared to a classic GT. Don’t forget to use plenty of ice!

Color: Fresh Light pink

Nose: Appealing scent of juniper, raspberries and fresh citrus, with floral undertones.

Palate: Soft touch of raspberries, followed by juniper and fresh coriander. Refreshing finish with some acidity from the berries and a hint of pepper.

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Gins by Kimerud AS

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