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Marula Gin Recipes

9.0
1 Reviews
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Marula Gin
+ Fever-Tree Clementine Tonic Water with Cinnamon + Mango
8.8
3 Reviews
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Marula Gin
+ Fever-Tree Clementine Tonic Water with Cinnamon + Juniper
8.6
4 Reviews
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Marula Gin
8.1
1 Reviews
Qb1BTcRVHvNJInr64t17
Marula Gin
+ Fever-Tree Clementine Tonic Water with Cinnamon + Clementine Zest
8.0
2 Reviews
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Marula Gin
+ Schweppes Indian Tonic Water + Orange
0 Reviews
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Marula Gin
+ Schweppes Indian Tonic Water + Grapefruit


The marula fruit grows on the marula tree or elephant tree, so called because elephants like to eat this fruit. The marula fruit starts to ferment in their stomach, making the elephants drunk. Inspired by this phenomenon, a new gin created based on the marula fruit from Namibia. Other well-known, handpicked botanicals include juniper berries from Tuscany, lavender from Provence, rose petals from Bulgaria, coriander from India and orange blossom from Spain. The blend of these fine ingredients from across the world results in a sensual gin with an exotic touch. Botanicals: juniper, marula fruit, orange blossom, rose petals, coriander, lavender

Product Details

EU Classification:  
DISTILLED GIN
Commonly Used:  N/A

Country of Origin: Belgium

Company: Stokerij De Moor 

Distiller: Stokerij De Moor 

Alcohol Percentage: 40.0%



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