Moletto Gin is made with the alcohol of selected grains and two spirits from botanical juniper berries: from the Mediterranean maquis - which is known as the best - and from the Alps. However, the originality of the gin comes from a botanical characteristic that distinguishes and characterizes it: the tomato. Its ingredients also include an exceptionally pure natural element, the spring water from the Dolomites, light and balanced, which is used to reduce the alcohol content. Flavors: Nose: It starts with a hint of juniper scent. Then the sunny Mediterranean essence of the tomato emerges, followed by notes of rosemary, mint, basil and then citrus and balsamic notes. Taste: The taste is soft and the sharp juniper berry note is followed by the seductive note of the original botanical characteristics of the tomato. A ripe tomato that finally enlivens the palate with its fragrant, refreshing and citrus-like notes. Translated by Google