ginferno




The basis for the substantial TOMMYS DRY GIN is the organic wheat grown on the company's own farm. After fermentation, the mash is gently distilled in the small-batch still and refined into TOMMYS DRY GIN in the spirit plant using 30 organically grown botanicals. Juniper, coriander, cardamom, orange peel, violet root, liquorice and many other botanicals are used. The aroma basket in the Geistanlage is further filled with lemongrass, linden blossoms and rose blossoms. The entire distillation process takes about 8 hours for 100 liters of TOMMYS DRY GIN. Translated by Google

Product Details

EU Classification:  
DISTILLED GIN
Commonly Used:  Dry Gin

Country of Origin: Germany

Company: Demmel & Cie. GmbH / Fallstein Destillerie

Distiller: Demmel & Cie. GmbH / Fallstein Destillerie

Alcohol Percentage: 45.0%



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